Wednesday, August 6, 2008

Sweet Home

Another pasalubong from my mother-in-law. Sweet, sweet delight. This pastry actually originated from the island of Camiguin. Years of hard work, perseverance, and good quality finally brought the Vjandep Pastel at one of the top spots for Pinoy pasalubongs.

This new box speaks of their stature now.

It used to be plain old, carton.
Now.. it's a glossy box!

Look at it.
Yummy sweet, soft bread.

But what really matters is what's inside, or so you've heard before.

Luscious, sticky custard all over the the little nooks and crannies.

Yummy :)

1 comment:

gwacie said...

waaaah... i'm craving again!