Sunday, November 8, 2009

On a Clear Day


Right after the storm whipped the Metro, M and I together with his friend Raymund, drove up to the mountains to visit the lovely Taal Lake in where else, but- Tagaytay! It was Raymund's first time to go, and it was a pleasure to bring him there. And like the rest of the people who were also there, we knew we had scored a jackpot- "to be at the right place, at the right time."

The skies were clear, the birds were hovering above, and the lake was spectacular. Of course my trusty ol' point-and-shoot wasn't able to capture it's magnificence at that time. But my baby and I tried hard. Yes, we did :)

Wonderful.


We stayed at Carlo's Pizza for a snack and for the view. We weren't quite expecting the pizza to be good, but it was! At least, at that time, it was. So I would really recommend this place if you want to get a good view of the lake. And since we were up there already, I asked M to bring us to Sonya's Garden. Raymund- for the sights, and me-- for the yummy Cheese Hopia :)

CHEESE HOPIA

I loooove their Cheese Hopia. At P70 a pack (forgot to count how many, sorry!), it is a good deal. Although I am very sad to say, I tasted more cheddar this time than the previous Parmesan. :(

The surprise on this particular trip were the scones! We scored some scones at the same price for a pack.

SCONES


These were flaky, buttery, almond-y, with a hint of spice, and crusted with sugar.
HEART.HEART. LOVE. LOVE :)


Wednesday, November 4, 2009

From the center of the Philippines, with love.



It would have been our first time away from each other. Husband was scheduled for a road trip to Boac, Marinduque. He was going with an associate and would be away for a two days. That would have been the first time he'd leave me alone at home. But as destiny would have it, I was able to join him on this trip. It was the night before when we knew I could go, when I searched frantically on the net for Boac tourist spots.

I found one that really interested me- the Luzon Datum. I was so excited to realize that Marinduque holds the geodetic center of the Philippines. And this is verified by a marker placed on the very spot! So cool.

But sadly, when we were trying to find the way to the marker-- a local told us the spot was on a mountain, and we had to hike up there. We had barely enough time to do any hiking after their work was done and before the barge was about to leave. So we settled for one of the must-see's---The Boac Cathedral,





Might I say that this structure was splendidly preserved and maintained. The interiors are still shiny and clean. Wonderful, wonderful piece of heritage. But before we left, I had to make sure to get some of their delicacy- Arrowroot cookies!

They have different varieties of arrowroot cookies- they have the regular flavor which is heart-shaped, sugar-free varieties, and ones mixed with oatmeal, pinipig or cinnamon. But I still think the best ones are the heart-shaped ones. There's more butter and sugar in it. Yummy!





Arrowroot cookie (no, it's not a rock. hehe)



Aaaah, the province. Nothing's quite like it :)

Tuesday, November 3, 2009

Still Foodtripping


Yes, I have still been food tripping. But haven't been posting. Bad me. But I do miss this. Yes, I do. Every single day. And I will start again this month, on my birth month! It's November again, a month shy of my favorite December. Surely, no one should refuse me on my birth month, right?:P

I will try to post all the other stuff I've taken, cram it all in--- like I do when I'm in a hurry for breakfast. No chewing necessary. Kidding! Chew your food well.

See ya. :)





Thursday, June 4, 2009

Burger in Japanese

I first read about Sango at Our Awesome Planet. It didn't interest me as much as when I saw the place itself, on our way home. It was near our building! That got me searching for Anton's post once again and realized we had to try it!


Sango is a Japanese themed fastfood restaurant with burgers as its specialty. It is tucked right at the ground floor of the Creek Side Mall in Legaspi Village, which is a stone's throw away from the famed Little Tokyo. I wasn't able to bring my camera, but good thing our mobile phones are rightfully equipped. I used Mark's phone in this post.

There were a lot to choose from the menu which was highly similar to a regular burger joint. except that there were Japanese subtitles in it, and Japanese variations. There were also a handful of salads and pastas on the menu, and colorful shakes and slushies. We ordered their bestsellers- The Sango Master Cheeseburger and the Yakiniku Rice Burger.

The furnitures are so simple, almost Zen like in theme. There were Japanese posters and magazines all around, including posters of their bestsellers which I really really liked. In one corner, was a bulletin board full of printouts of blogs featuring their restaurant. Cool! :) Everything was nice but the smell. The whole place smelled of pungent food, in an enclosed and tightly air-conditioned space. Not very good ventilation.

Now let's go back to the food:



I lost my receipt, so I'll be relying on good ol' Munch Punch for the rates.
This is the Sango Master Cheese Burger at P128.
Not bad. Actually good. The fries were also yummy.


This is the Yakiniku Rice Burger at P109. I admit, I thought this would be another expensive version of something I had eaten before in the country's top fastfood joint.
But I am happy to inform you that it was not. The rice patties were sticky and good, the lettuce fresh, and the soft, thin strips of beef in teriyaki sauce... good, good, good!

Burp. Reasonably priced, double burp :)


Friday, May 22, 2009

No Joy

It's been a week since the incident. I have been thinking a lot on whether to write or not to write about this. But in this age of viruses and health scares, we all have to be vigilant about what and where we eat.

It was last week when I went out to pay some bills. I was going to meet a friend for the afternoon and I had promised to make her some pasta. I went to the grocery of SM Makati to buy some ingredients. Seeing it was lunch time, and I was getting hungry, I decided to eat over at their Food Court at the basement. The nearest taxi stand was right in front of SM, so I deemed it logical to eat nearby. I ordered a chicken meal in a popular fast food chain, since I wanted to go the safe route to food.

But as I opened my drumstick hungrily, with my fork and spoon, I noticed bloody parts near the bone. Because I have been countlessly reminded by my mother never to eat bloody chicken, I had to do something about it. I went back to the counter to have it checked and replaced. The counter personnel then reported the matter to their supervisor. The supervisor then told me, that the chicken was really like that because it was still "young", so it was never going to be really white and opaque. I continued to point out to them that I just couldn't eat chicken this way, since it was unhealthy...and that "I was afraid of diseases." I emphasized the last word rather clearly, that she had to shake her head and insisted that their food was safe, but they just couldn't replace it. They offered to have it cooked again, so I agreed. After a few minutes, the very same chicken piece was returned to me, opaque and cooked through.

Talk about customer service, health and hygiene. I guess not all food trips are happy. But like all trips, we should be always be alert and careful.

Hay, I should have grabbed myself a tomato.

Sunday, May 17, 2009

Banzai!

If we're really hungry, and we want to eat Japanese food at a more affordable budget, the next best place would Teriyaki Boy. :)

I heard that Teriyaki Boy just opened in CdO at SM City Cagayan de Oro. A friend asked me if the place is any good. So this post is for you, my beloved Kagay-anons ;) It has a menu of Japanese and fusion cuisine. I like the modern interiors and the hip design of the place. It's fastfood Japanese cuisine, with a not-so-fastfood price. Everytime we go there, Mark and I always share a bowl of Gyu Yakiniku Udon, and another order of something else :)

On this particular visit, we ordered our regular ....


Gyu Yakiniku Don (P275)

There's a lot of rice and meat in that bowl. The beef strips are tasty and tender.
Make sure you stir the egg immediately upon serving.
The egg gives a lot of difference!:)
I can actually eat the whole thing, but I'd be really, really full after.
So we share and order something else.

We also had the Yakisoba,

Yakisoba

It was okay. Not our favorite.
I'd rather you order the Teriyaki Chicken Don or the Fish Fillet that's really really tender!;) Mark also likes this green covered sushi.I think they call it Firecracker Sushi.

This post makes me wanna go banzai to the ref.
And to CdO, enjoy!

Hope you had a lovely weekend, everyone!

Tuesday, May 12, 2009

Seeing Seryna Again

On Mark's birthday, he wanted to eat at Seryna. But because it was also Mother's Day at that time, we weren't able to get a table. Hence the week after, when his sister came over to Manila, we tried our luck again, and lucky we were!

We wanted to try their set meals or Gozen at P320 per set...


Sister-in-law got the Tonkatsu Gozen or the breaded pork set




Mark is a seafood fan, so he got the Kaisen Gozen, an assortment of sashimi.
There was a lot going on in there. It was truly a feast.



While I, an averred beef lover, got the Sukiyaki Gozen....


Yumminess!

there was even some miso soup to warm the tummy.

and of course, japanese rice is always a winner!

I was quite surprised with the potato salad side dish.
I didn't know this would be part of a regular japanese meal,
but it was truly yummy!
Cold and tasty!


Excuse me, but I was quite amused with the rest room.
I guess, it is essential for a good restaurant to have an equally enjoyable restroom.



Have a good week ahead!